The "Beng Who Cooks”
- shawndass
- Apr 9
- 1 min read
Emcee Singapore Charmaine spoke with Jason Chua, “The Beng Who Cooks,” about his journey from pop-up kitchen to hawker success.
Charmaine highlighted Jason’s resilience in the food scene as he shared his pandemic pivots.
Tune in to the video podcast : Dishing It Out | #OpenForBusiness E p 4
